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I'm lucky to call GLBC local to me. A benefit of being in Akron
Pronounced “Mara-go-hee-pay,” this coffee varietal is unlike any other. Sourced by Jackie and Jocelyn during their trip to Nicaragua, this distinctive coffee is 2-3 times the size of your typical bean. In addition to its freakish proportions, this exquisite lot is full of complex flavors reminiscent of biting into a fresh plum – an initial sensation of pleasant tartness followed by a deep, fleshy sweetness, and a clean, agave nectar finish. The Maragogype comes to us from the Santa Isabel Cooperative, a 136 member coop located in Tuma La Dalia, Matagalpa. Santa Isabel focuses on fostering coffee quality with farm level improvements, including credit access for woman farmers. All of Santa Isabel’s coffee is grown above 4,000 feet in a forest micro-climate unique to the Tuma La Dalia area.
Samuel Smith's Winter Welcome Ale http://www.merchantduvin.com/pages/5_breweries/samuel_smith_family_productsheet_2010.pdf