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Unfortunately, from what I've read anyway, most speakers that have high sensitivity are also fairly colored.
I just read this quote on a big forum by a guy that I used to trust for his knowledge, but recent statements on a few areas had led me to not really trust the depth of his ears. Funny how many variables there are in this hobby and how much I need to and am learning, but its hard because there seems to be just as much wrong info as there is correct out there... My gut tells me this statement is completely false... most speakers that have high sensitivity are also fairly colored??? Whaaaaaat? ANY truth to this at all?
Construct,low coloration. Start saving.
This is really not about what I like or what this guys tastes are... At least I didnt think it was. I know what to do on my end to enjoy my music and I am not being influenced in anyway. His quote was "from what I've read"... So, this was more of a technical aspect of do these two terms generally coralate together or not... And I thought they were possibly two different aspects of speaker design... Getting tonality, brightness, warmth, metallic flavored or any flavor of 'coloration' to the sound could be achieved with a high OR low sensitivity speaker could it not? So I guess my question is: Does the sensitivity of a speaker affect more than just its speed and dynamics? and it can also affect the 'flavor" or "coloring" (ie: tonality, brightness, warmth, metallic). I thought anything known to most of us as "coloration" would not have to with the sensitivity of a speaker....And YES, Berto, I am done too! I have the speakers I will be listening to for a very very long time! and we both agree on them.