What did you make for dinner lastnight?

Scroof Neachy · « **Reply #160 on:** 7 Feb 2021, 06:17 pm »

Frozen pizza

WGH · « **Reply #161 on:** 7 Feb 2021, 08:05 pm »

Took a break from cooking, we went to the Tucson Hop Shop. the outdoor patio was full (socially distanced tables of course) so we picked up a few IPA's from their bottle shop and excellent takeout from LaChaiteria Mexican food truck parked outside the bar.

Bealching Beaver Deftones Phantom Bride
Pizza Port Swami's IPA
Breakside IPA

Tyson · « **Reply #162 on:** 7 Feb 2021, 10:05 pm »

Last night was my mom's homemade tuna casserole. Tonight I'm making Korean noodles with my daughter.

I.Greyhound Fan · « **Reply #163 on:** 7 Feb 2021, 10:09 pm »

Pork roast marinated in apple juice, apple cider vinegar and some liquid smoke with baked sweet potatoes with butter and honey. Also home made guacamole and chips. This is actually for today. Moscow mules made with fever tree ginger beer and fresh limes.

nature boy · « **Reply #164 on:** 12 Sep 2021, 05:48 pm »

Spatchcock smoked turkey w/ Heffer Dust.
NB

Randy · « **Reply #165 on:** 12 Sep 2021, 07:34 pm »

hot dogs

thorman · « **Reply #166 on:** 12 Sep 2021, 07:52 pm »

Whale Shit & Beans !

GentleBender · « **Reply #167 on:** 12 Sep 2021, 09:01 pm »

Started the brisket at about 12:30pm Friday afternoon.

This is eight hours later.

12:30pm Saturday

That first slice is the best.

We made brisket tacos, but I didn’t have any patience left to take pictures.

Scroof Neachy · « **Reply #168 on:** 12 Sep 2021, 09:09 pm »

Markwatkiss · « **Reply #169 on:** 13 Sep 2021, 02:24 am »

Tomahawk rib eye with new potatoes green beans and fresh corn all washed down with a 2018 Rodney Strong cab sav.

jjss49 · « **Reply #170 on:** 13 Sep 2021, 03:35 am »

caprese salad w home grown tomatoes avocados and basil
fresh baked (store bought) sourdough
gambas al ajillo (spanish garlic prawns) - great to dip the bread!!!
affogato w shortbread cookies

Letitroll98 · « **Reply #171 on:** 13 Sep 2021, 12:22 pm »

Reservations.

kmmd · « **Reply #172 on:** 13 Sep 2021, 02:19 pm »

Quote from: jjss49 on 13 Sep 2021, 03:35 am

caprese salad w home grown tomatoes avocados and basil
fresh baked (store bought) sourdough
gambas al ajillo (spanish garlic prawns) - great to dip the bread!!!
affogato w shortbread cookies

Very nice! We’ll be in Santa Barbara tonight and dining at Loquita. Croqueta, pulpo, paella and definitely gambas with grilled bread will be ordered.

Edited to add photo.

twitch54 · « **Reply #173 on:** 13 Sep 2021, 02:55 pm »

pork tenderloins on the grill, along with potatoes halved basted in Italian dressing and grilled alongside the tenderloin, accompanied with blueberry/cucumber/feta cheese salad.

mix4fix · « **Reply #174 on:** 13 Sep 2021, 04:47 pm »

Quote from: Scroof Neachy on 7 Feb 2021, 06:17 pm

Frozen pizza

Microwaved delivery I got the day before.

Tyson · « **Reply #175 on:** 13 Sep 2021, 06:49 pm »

Ground bison marinara sauce, but over sticky rice instead of pasta. Surprisingly tasty.

levis2 · « **Reply #176 on:** 28 Sep 2021, 08:59 am »

Pizza!

Mike-48 · « **Reply #177 on:** 30 Sep 2021, 06:07 am »

Pasta with fresh chard, fresh shiitake, olive oil, garlic, pecorino Romano.

syzygy · « **Reply #178 on:** 10 Apr 2022, 10:08 pm »

Chicken and dumplings this evening.

S Clark · « **Reply #179 on:** 11 Apr 2022, 12:01 am »

Grilled a bone in ribeye, sauted yellow squash, California cabernet. Left overs tonight... except the cab.