[Mag]

What is your cooking Motto, if you have one?

Mine is regarding taste of Macaroni & Cheese: When in doubt add more cheese.

[mresseguie]

“Never follow the recipe.”

[S Clark]

“Never follow the recipe.”

A variation "Recipe? We don't need no stinkin' recipes"

[Peter J]

Hmmm, my motto?

"Let someone else do it"

I find I'm attracted to the tools and talent of cooking, but prefer the eating part in the long haul.

[rollo]

  Butter makes it better.

charles

[Mudslide]

"Many have eaten here.  Few have died."

[rollo]

"Many have eaten here.  Few have died."

  Good one, I need a sign now, thanks.


charles

[avta]

Don't assume you made a mistake until you taste it.

[RPM123]

No drinks before prep...especially with knives. 

[nature boy]

"Don't burn dat bacon".

NB

[Mudslide]

  Good one, I need a sign now, thanks.


charles

Yeah, we made up a sign and it gathers many chuckles.  (For those that live.) 

And by the way, butter DOES make it better.  You are my kind of cook.

[RPM123]

Not just any butter though. Try Plugra.

[Mudslide]

I'll give it a shot...if I don't have to go to Kansas to get it.   

[Bob in St. Louis]

- Never experiment with a new recipe with guests
- Never make the same thing, the same way twice.
- "Do not eat the meat raw or boiled in water, but roast it over a fire." - Exodus 12:9 

[jules]

If you create something special, write the recipe down.

[veloceleste]

I have several food related mottos:
“Simple food, simply prepared.”
“No fat, no salt, no taste.”
“Everything in moderation but don’t miss anything.”
“Something is going to kill you.”